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What's included
Everything you need to start pouring professionally
One course, fourteen days, and a clear path from zero experience to a paid bar job — no extra add-ons or hidden steps required.
14-day crash course
Full curriculum from bar fundamentals to high-volume service, taught hands-on by working bartenders.
200+ drink combinations
Classic cocktails, craft builds, shots, and frozen drinks — the full menu a working bar expects you to know.
TABC certification
Graduate with your state-issued Seller-Server license, valid to serve alcohol anywhere in Texas.
Job readiness training
Resume building, interview prep, and direct introductions to bars and restaurants that are hiring.
Speed & technique drills
Hands-on reps building the muscle memory and pace real shifts demand — not just classroom theory.
No experience required
Built for complete beginners — every tool, term, and technique is taught from the ground up.
What you'll actually know how to make
State-issued credential
TABC Seller-Server certification
Issued by the Texas Alcoholic Beverage Commission upon graduation. Legally required to serve alcohol in Texas, and recognized by every bar, restaurant, and venue statewide.
Job readiness
Built to get you hired, not just certified
Certification alone doesn't get you behind the bar. The course's final days are built around the steps that actually lead to a job offer.